NSIA - The Professional Hospitality Academy
Welcome to the World of Hospitality!
NSIA is offering a variety of world class training programmes which are a fusion of hospitality management and creative professional cookery. We are committed to the pursuit of quality, creative and professional education in the hospitality domain. In fact, in 2008 NSIA won the prestigious New Zealand Culinary Fare 'National Training Excellence' award for the third time in a row. Drawing from a diverse range of industry associations, NSIA is able to use this collective experience and knowledge to deliver a contemporary and innovative teaching approach for their candidates.
All tutors are highly qualified, professional and have the expertise to get you started on your professional career. NSIA is an approved training and exam centre of City & Guilds England. Our training processes follow the NZQA and the HSI standards. This enables the tutors to fully develop the students' learning skills, their ability to adapt well to all working situations as well as the necessary management skills. The students will feel that the skills they have received from training at NSIA are immediately useful and facilitate advancement in their future hospitality career.
NSIA offers the following courses:
- Diploma in Professional Cookery L5
- Diploma in International Culinary Arts L5
- City & Guilds Diploma in Food Preparation & Culinary Arts
- National Diploma in Hospitality Management L5
- NSIA Diploma in Hospitality Management L5
- City & Guilds Diploma in food & Beverage Service
- National Diploma in Business L5
- National Certificate in Hospitality - Professional Cookery (Rice & Pasta & Patisserie) L4
- NSIA Certificate for Hospitality and Cookery English L3
- National Certificate in Hospitality (Food and Beverage) L3
- Barista Short Course L3
- General English
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